Sakai Toji Gyuto Knife, Sharpened, Masashige, All-Purpose Knife, Chef's Knife, Minimal Signs of Use, Wooden Sheath Included, 240mm

Sakai Toji Gyuto Knife, Sharpened, Masashige, All-Purpose Knife, Chef's Knife, Minimal Signs of Use, Wooden Sheath Included, 240mmSakai Toji Gyuto Knife The Gyuto is a versatile knife suitable for meat, fish, and vegetables, featuring a long, narrow blade. This knife is double beveled carbon steel, offering excellent sharpness. It shows little signs of use. A wooden sheath is included. There is a small crack in the sheath, but it is on the spine side and should not affect use. Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle

Sakai Toji Gyuto Knife

The Gyuto is a versatile knife suitable for meat, fish, and vegetables, featuring a long, narrow blade.

This knife is double-beveled carbon steel, offering excellent sharpness.

It shows little signs of use. A wooden sheath is included. There is a small crack in the sheath, but it is on the spine side and should not affect use.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 堺刀司 (Sakai Toji), 正重作 (Masashige)

Length: 365mm
Blade Length: 240mm
Blade Width: 46mm
Blade Thickness: 2mm
Weight: 167g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

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Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.