SKU: 84785992164

Local Dirt: Seasonal Recipes for Eating Close to Home

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Description

Local Dirt: Seasonal Recipes for Eating Close to HomeThe author of the popular farm to table cookbook Dishing Up the Dirt returns with a dazzling collection of inventive recipes using farm fresh ingredients, inspired by her commitment to supporting the local food movement. For Andrea Bemis, eating locally is a way of life. After all, her and her husband own and operate an organic vegetable farm in the Pacific Northwest, and the produce they grow from kale and kohlrabi to beets and butternut squash is at

The author of the popular farm-to-table cookbook Dishing Up the Dirt returns with a dazzling collection of inventive recipes using farm-fresh ingredients, inspired by her commitment to supporting the local food movement.

For Andrea Bemis, eating locally is a way of life. After all, her and her husband own and operate an organic vegetable farm in the Pacific Northwest, and the produce they grow--from kale and kohlrabi to beets and butternut squash--is at the heart of the meals they serve and eat at their dinner table. They supplement their harvest with food produced by their neighbors, including the ranchers who supply their meat, and the orchardists who provide their fruit.

Andrea has always identified as a sustainable eater--until one day, when she opened a can of coconut milk and realized she had no idea where it came from. This propelled her to look more closely at her pantry, taking stock of the other ingredients that may have traveled some distance. Considering the energy used to transport the avocados, olive oil, and lemons to her Northern Oregon kitchen, she came up with an idea--a 30-day challenge to cook and eat only local food grown from local dirt, using ingredients produced within 200 miles of her home.

In Local Dirt, Andrea shares her journey through stories, photographs, and more than 80 recipes, re-creating a not-so-distant world when the ingredients cooked and eaten were produced within local communities. Organized by season, the delicious and creative dishes in this truly sustainable cookbook includes Fennel Gratin, Kohlrabi Yogurt Salad with Smoked Salmon, Winter Squash Toast with Honey & Hazelnuts, and Zucchini Swiss Chard & Chickpea Stew. Best of all, the recipes can be adapted to utilize any local fare.

Ultimately, Andrea found that the "challenge" she set out for herself wasn't a challenge at all, but an opportunity to go back to basics, slow down, and connect even more deeply with her community. In Local Dirt, she offers the inspiration, instruction, and advice we need to eat deliciously and sustainably.



Binding Type: Hardcover
Publisher: Harper Wave
Published: 10/13/2020
ISBN: 9780062970275
Pages: 320
Weight: 2.15lbs
Size: 9.20h x 7.60w x 1.20d
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SKU: 84785992164

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Esther Maguire
Lowell, US
★★★★★ 5
Greatest Book Ever
I have ordered this book over 12 times for baby showers. I love this illustrations and every principal it stands for. Ignore the haters. I think it’s wonderful to instill in children a core foundation of civility in a society that has a proclivity of demanding what they want. I know a few adults who could learn something from this book today.
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Reviewed in the United States on March 29, 2022
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Ashley S
Fort Morgan, US
★★★★★ 5
Our son LOVES this book
Format: Board book
Our son fell IN LOVE with this book from the first read. He is now always saying PLEASE Mr. panda. He asks us to read it multiple times a day.
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Reviewed in the United States on January 26, 2025
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Caroline
New York, US
★★★★★ 4
Book is a hit but not my favorite
Format: Board book
My child likes this book and asks for me to read it to her. I find myself changing some words like you "may" have a donut instead of you "can" have a donut, and making the animals asking for donuts ruder or changing my tone of voice. Nice illustrations, and again -- it's a book that she asks to be read.
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Reviewed in the United States on August 19, 2024
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Michael J Register
Natrona Heights, US
★★★★★ 5
Quality book
Format: Hardcover
My four year old grandson loved this book
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A. D. Fernandez
Birmingham, US
★★★★★ 5
Love dinasaurs and pizza....
Format: Hardcover
Its a fun book to read..
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Reviewed in the United States on April 14, 2026

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