SKU: 12162178293

Hans Burkhardt pastel entitled Abstract in orange and brown

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Description

Hans Burkhardt pastel entitled Abstract in orange and brownHans Burkhardt pastel entitled Abstract in orange and brown From the collection of Dr. Aurelio de la Vega, the world renowned Cuban composer, conductor, and music professor, who taught at Cal State Northridge (CSUN) for over three decades, during which time he was Distinguished Professor of Music and Director of the Electronic Music Studio. This gorgeous pastel was acquired around the mid 1980's, by the present owner. It is unframed, and in very good

Hans Burkhardt pastel entitled Abstract in orange and brown

From the collection of Dr. Aurelio de la Vega, the world renowned Cuban composer, conductor, and music professor, who taught at Cal State Northridge (CSUN) for over three decades, during which time he was Distinguished Professor of Music and Director of the Electronic Music Studio.

This gorgeous pastel was acquired around the mid 1980's, by the present owner. It is unframed, and in very good condition.

It is signed, dedicated and dated 1982. This work measures 15 × 11" (38.1 × 27.9 cm.).

Hans Burkhardt (1904 – 1994) was a Swiss-American artist who immigrated to New York in 1924. He studied at Cooper Union and then at Grand Central School, where he met Arshile Gorky, a pivotal artist in the transition from Surrealism to Abstract Expressionism. Burkhardt quickly became Gorky’s colleague and trusted friend. They even collaborated on several works. From 1928 to 1937, Burkhardt shared Gorky’s studio. Willem de Kooning, another Gorky disciple, was a frequent guest.

Moving to Los Angeles in late 1937, Burkhardt served as a link between East and West Coast progressive art. Anticipating the work of his contemporaries in New York and Europe, he began to forge his signature style. From the 1930s through his final work in 1993, Burkhardt’s art presents a poignant testament to the human experience. His output includes monumental anti-war work (“the fiercer ones”) as well as lyrical expressions of hope (“the happy ones”). His anti-war work responded to the Spanish Civil War, World War II, Korea, Vietnam, and conflicts in Central America and Iraq. It is for good reason that Eugene Anderson wrote that Burkhardt was “Goya’s spiritual heir.” Explaining his choice of subjects, Burkhardt simply stated, “I paint the way I live.” 
In the 1940s Burkhardt met and exhibited with a group of transplanted Surrealists in Los Angeles, including Man Ray, Knud Merrild, and Eugene Berman. Describing his work of this time, he wrote, “(my) paintings evolve out of emotions and ideas” — a process not unlike the Surrealist’s conception of the genesis of creative thought.

In 1950, while Painterly and Color Field Abstract Expressionism held sway in New York, Burkhardt worked in isolation in Los Angeles and Mexico, painting rich abstract work of extraordinary emotional range. 

During the 60s, as the Los Angeles art world was seduced by California Light and Space, Hard Edge, Minimalism, and Pop Art, Burkhardt continued to paint independent works of great emotional power. His masterpiece, My Lai, includes human skulls embedded into a dark scorched earth surface reminiscent of Baroque altarpieces. This work predates work by such artists as Anselm Kiefer by twenty years. Suggesting a legacy for the artist, Donald Kuspit wrote that “Burkhardt is a master — indeed the inventor — of the abstract memento mori.”

During the 70s, Burkhardt created a series of paintings entitled “Graffiti,” in which he responded to socio-political upheaval in his Swiss homeland. These Neo-Expressionist works anticipated the street art of Jean-Michel Basquiat.

Hans Burkhardt is known for his meticulously structured and balanced paintings that blur the distinction between abstraction and representation. Burkhardt continually returned to depictions of war through abstract paintings dated from as early as World War II and as recently as the Gulf War in the early 1990s. A talented draughtsman and former student of Arshile Gorky, Burkhardt thought painting must have careful drawing as its basis. He always sketched in pencil, pastels, or ink before building up his heavily layered, fleshy surfaces in oil.

In 1992, Burkhardt was honored in New York by the American Academy of Art for his lifetime achievement. He died in Los Angeles in 1994.

Just some of his solo shows and museums with this American Master's work in their permanent collections:

1939 Stendahl Gallery, Los Angeles
1945 Los Angeles County Museum of Art: “Hans Burkhardt”
1951 Museo de Bellas Artes, Guadalajara, Mexico: "Exhibicion de Pinturas Modernas" 
1953 Fisher Gallery, University of Southern California, Los Angeles
1957 Pasadena Art Museum, California: "Ten Year Retrospective"
1962 Palace of the Legion of Honor, San Francisco: "Thirty Year Retrospective"

1964 Palm Springs Art Museum
1968 San Diego Museum of Art: "Vietnam Paintings"
1972 Long Beach Museum of Art, California: "Retrospective 1950 – 1972" 
1973 California State University, Northridge: "A Retrospective Exhibition"
1977 Santa Barbara Museum of Art, California: "Linocuts and Pastels" 
1978 Laguna Beach Museum of Art, California: "Mark Tobey / Hans Burkhardt"
1982 Jack Rutberg Fine Arts, Los Angeles: "Arshile Gorky and Hans Burkhardt"
1983 Jack Rutberg Fine Arts, Los Angeles: "Hans Burkhardt: Basel Graffiti Series"
1984 Jack Rutberg Fine Arts, Los Angeles: "Pastels: 50 Years of Figurative Expressionism"
1985 Jack Rutberg Fine Arts, Los Angeles: "Hans Burkhardt: The War Paintings"
1990 Portland Art Museum, Oregon: "Mark Tobey and Hans Burkhardt"
1991 Jack Rutberg Fine Arts, Los Angeles: "Hans Burkhardt: Desert Storms" 
1992 American Academy of Arts and Letters, New York: "Hans Burkhardt"
2008 California State University Northridge: "Hans Burkhardt"
2017 Jack Rutberg Fine Arts in conjunction with the Getty Foundation’s Pacific Standard Time: LA/LA: "Hans Burkhardt in Mexico"

Hans Burkhardt’s works have in recent years increasingly been exhibited in museum exhibitions nationally and internationally. He continues to attract significant critical attention from some of the leading art historians such as Peter Selz and Donald Kuspit. Burkhardt’s works are included in the collections of such major museums as:

The British Museum, London
Victoria and Albert Museum, London 
Irish Museum of Modern Art, Dublin
Guggenheim Museum, New York
Whitney Museum, New York
Hirshhorn Museum, Washington, DC
The National Gallery of Art, Washington DC
Portland Art Museum, Portland
Harvard Art Museum, Boston
Philadelphia Museum of Art, Philadelphia
Lowe Art Museum, Miami, Florida, F
ine Arts Museum of San Francisco
Palace of the Legion Honor, San Francisco
Cal State University, Northridge (CSUN)
USC Fisher Museum of Art, Los Angeles
The Norton Simon Museum, Pasadena
Sonoma County Museum, Santa Rosa
Santa Barbara Museum of Art
Los Angeles County Museum of Art (LACMA).

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4.3 ★★★★★
Based on 17 reviews
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Booksalottle
Pawtucket, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 2, 2018
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Verified Purchase
Nicholas Wilson
Charlottesville, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Whiting, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
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Reviewed in the United States on April 24, 2026
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Verified Purchase
T. J. MCNEILL
Lowell, US
★★★★★ 5
Great Cookware Best purchase
Color: Blue, Size: 6-Quart
I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever easy wash and cleanup. Also great for deep frying
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Reviewed in the United States on June 6, 2026
F
Verified Purchase
Firebabe
Belleville, US
★★★★★ 5
Great quality. Easy to clean. Nice appearance.
Color: Red, Size: 4.3-Quart
Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
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Reviewed in the United States on November 29, 2025

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