SKU: 14767781950

ALT MEDISHER - Artisan Cave Aged Manchego Style Goat Milk Cheese

Sale price$18.87 Regular price$20.97
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Ships within 48 hours · Estimated delivery Jul 10 - Jul 15

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Description

ALT MEDISHER - Artisan Cave Aged Manchego Style Goat Milk CheeseArtisan Cave Aged ALT MEDISHER Alt Medisher Goat Cheese is a gourmet, farmstead, raw goat milk cheese with a taste similar to aged gouda. The all natural, artisanal taste, which is unique to our cheese house, is primarily due to the richness imparted by aging in our cheese cave. The firm texture and mildly hard rind are complemented by the flavor of lush salted butter combined with hints of butterscotch and mushroom. Alt Medisher is produced in 4 lb

Artisan Cave-Aged
ALT MEDISHER
 
Alt Medisher Goat Cheese is a gourmet, farmstead, raw goat milk cheese with a taste similar to aged gouda. The all-natural, artisanal taste, which is unique to our cheese house, is primarily due to the richness imparted by aging in our cheese cave.  The firm texture and mildly hard rind are complemented by the flavor of lush salted butter combined with hints of butterscotch and mushroom. Alt Medisher is produced in 4 lb wheels and is aged from 10 months to a full year before the unique flavor develops. Alt Medisher translates from Pennsylvania Dutch as “Old Fashioned” cheese.

Alt Medisher goes well blended into buttered noodles and other pasta-based dishes. The intense gouda flavor of Alt Medisher also goes well with Sweet and Spicy Mustard as well as berries, stone fruits and peppery salami, Spanish Chorizo, Italian prosciutto or sliced country ham. Coupled with raw vegetables like celery, carrots and cauliflower, subtle tastes emerge. It also stars on a cheese plate and on the charcuterie board. Cut into small squares it is a wonderful appetizer either alone or on small pieces of sour dough bread. This cheese pairs well with a wide range of white and red wines as well as stouts, pale ales, German pilsners, and bock beers.

Texture → A semi-firm cheese with a smooth, but full-bodied texture
Flavor → Aged gouda in style, lush salted butter combined with hints of butterscotch and mushroom
Aged → 10 months
Milk Type → Goat
Shelf Life → 4 months
Presentation → 4 oz wedge, 8 oz wedge, and 4 lb wheel; wedges vacuum sealed; wheel wrapped in butcher paper

The goat milk is produced by an Amish farmer in Nittany Valley Pennsylvania from a flock of 25 milking goats. Each child adopts several goats and they all end up as family pets.

Please note that shipping on our cheeses includes ice, insulation & shipping cost to preserve the quality of the cheese. Also, our bulk items do not have a uniform weight. The weights will not be exactly as stated and vary slightly (some will be over, some will be under).

Made in the heart of Pennsylvania, USA
Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 14767781950

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