Gaba Milky Oolong (Jin Xuan) 佳葉龍茶（金萱）

Gaba Milky Oolong (Jin Xuan) 佳葉龍茶（金萱）GABA tea is a type of tea that has been specifically processed to contain higher levels of gamma aminobutyric acid (GABA), which is an important neurotransmitter in the central nervous system. GABA tea is made from tea leaves that are shaded prior to harvest, which increases the level of GABA in the leaves. The process of making GABA tea involves exposing the tea leaves to nitrogen gas in a process called anaerobic fermentation. This process converts

GABA tea is a type of tea that has been specifically processed to contain higher levels of gamma-aminobutyric acid (GABA), which is an important neurotransmitter in the central nervous system. GABA tea is made from tea leaves that are shaded prior to harvest, which increases the level of GABA in the leaves.

The process of making GABA tea involves exposing the tea leaves to nitrogen gas in a process called anaerobic fermentation. This process converts glutamic acid in the tea leaves into GABA. The resulting tea has a unique taste and aroma that is often described as smooth, mellow, and slightly sweet.

Flavor： sour and fruity
Color：dark amber
Fragrance：milky
Tree Specie：Jin Xuan
Fermentation：30%
Roasting：no
Origin：Pinglin