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Description
Cipriani Classica Tagliarelle Extra Thin Durum Wheat Egg Pasta 8.82 ozThe Cipriani Classica Tagliarelle Extra Thin Durum Wheat Egg Pasta 8. 82oz is a premium Italian pasta crafted with exceptional care and tradition, delivering a delicate texture and refined taste. Produced by Ciprianithe iconic name behind Venices famous Harrys Barthis extra thin egg pasta is known for its silky, elegant ribbons that cook quickly and pair best with simple, high quality ingredients. Product Details Origin: ItalyType: Extra thin egg
The Cipriani Classica Tagliarelle Extra Thin Durum Wheat Egg Pasta 8.82oz is a premium Italian pasta crafted with exceptional care and tradition, delivering a delicate texture and refined taste. Produced by Cipriani—the iconic name behind Venice’s famous Harry’s Bar—this extra-thin egg pasta is known for its silky, elegant ribbons that cook quickly and pair best with simple, high-quality ingredients.
Product Details
Origin: Italy
Type: Extra-thin egg pasta (Tagliarelle)
Ingredients: Durum wheat semolina, eggs
Condition: Dried pasta, ready to cook
Net Weight: 8.82 oz (250 g)
Storage: Store in a cool, dry place
Flavor Profile
Light, delicate, and subtly rich with a mild egg flavor. The ultra-thin ribbons create a silky, smooth mouthfeel while maintaining a gentle firmness when cooked, resulting in a refined and elegant taste experience.
Culinary Uses
- Cook quickly (about 2–3 minutes) for a texture similar to fresh pasta.
- Pair with simple sauces like butter, olive oil, or light cream to highlight its delicate texture.
- Use in classic Italian dishes such as cacio e pepe or mushroom-based pasta.
- Serve as a refined first course (primi) or a light main dish.
- Enhance with parmesan, truffle, or fresh herbs for a gourmet finish.
Frequently Asked Questions (FAQ)
Q: How is this pasta different from regular pasta?
A: It is much thinner and more delicate, offering a silky texture and faster cooking time compared to standard dried pasta.
Q: How long should I cook it?
A: Typically 2–3 minutes, similar to fresh pasta, to maintain its ideal texture.
Q: What sauces work best with it?
A: Light sauces are recommended so they don’t overpower the pasta’s delicate flavor and texture.
The Cipriani Classica Tagliarelle Extra Thin Durum Wheat Egg Pasta 8.82oz is a sophisticated pantry staple that brings authentic Italian craftsmanship and elegance to your table—perfect for creating simple yet luxurious pasta dishes.
Shipping Notes
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy