Divine Bovine

Divine BovineDivine Bovine is our USDA Certified Organic steak rub a Montreal style blend of sea salt, organic garlic, cracked black pepper, and whole seeds (caraway, coriander, mustard, dill) with no MSG, no fillers, and no anti caking agents. It's built to give grilled and pan seared beef that bold, restaurant style steakhouse crust at home. Small batch, non GMO, gluten free, keto friendly, and Certified Kosher just clean, organic ingredients you can read on the

Divine Bovine is our USDA Certified Organic steak rub — a Montreal-style blend of sea salt, organic garlic, cracked black pepper, and whole seeds (caraway, coriander, mustard, dill) with no MSG, no fillers, and no anti-caking agents. It's built to give grilled and pan-seared beef that bold, restaurant-style steakhouse crust at home.

Small-batch, non-GMO, gluten-free, keto-friendly, and Certified Kosher — just clean, organic ingredients you can read on the label.

Flavor profile: Savory and garlic-forward with a coarse, crunchy texture. The caraway, dill, and coriander seeds give it that classic Montreal/deli-style aroma, balanced by a gentle warmth from organic red pepper. Bold enough to stand up to a ribeye, clean enough to let the meat taste like the meat.

How to use it:

• Steaks & burgers — Coat generously before grilling or searing in a cast-iron skillet for a peppery crust.
• Roasts — Rub on prime rib, rib roast, or homemade roast beef before it goes in the oven.
• Beyond beef — Excellent on pork chops, chicken, salmon, and shrimp.
• Roasted veggies — Toss with brussels sprouts, asparagus, broccoli, or potatoes before roasting.
• Easy appetizer — Stir into organic extra-virgin olive oil and serve as a dipping oil with crusty bread.

Choose the resealable 5 oz pouch to keep it fresher, longer.