SKU: 58898618052

Château Yveline 2020 Lalande-de-Pomerol

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Description

Château Yveline 2020 Lalande-de-PomerolChteau Yveline 2020 Lalande de Pomerol, Bordeaux Chteau Yveline 2020 is een klassieke rode Bordeaux uit Lalande de Pomerol, gemaakt op een klein domein van 3 hectare in Nac. De wijn komt uit het oostelijke deel van de appellation, tegen de beroemde gebieden Pomerol en Saint milion aan, waardoor hij duidelijk thuishoort in de rechteroeverstijl van Bordeaux. Onder leiding van Christian Durand draait Chteau Yveline om traditionele Bordeaux vinificatie

Château Yveline 2020 Lalande-de-Pomerol, Bordeaux

Château Yveline 2020 is een klassieke rode Bordeaux uit Lalande-de-Pomerol, gemaakt op een klein domein van 3 hectare in Néac. De wijn komt uit het oostelijke deel van de appellation, tegen de beroemde gebieden Pomerol en Saint-Émilion aan, waardoor hij duidelijk thuishoort in de rechteroeverstijl van Bordeaux. Onder leiding van Christian Durand draait Château Yveline om traditionele Bordeaux vinificatie met een moderne, nauwkeurige selectie van de druiven.

Wijngaarden en regio

Lalande-de-Pomerol ligt in de Libournais, het deel van Bordeaux waar rondeur, souplesse en aardse diepte vaak een belangrijke rol spelen.

Ligging / Herkomst: Château Yveline ligt in Néac, in het oostelijke deel van Lalande-de-Pomerol. Het domein grenst aan de appellations Pomerol en Saint-Émilion, 2 van de bekendste herkomstgebieden op de rechteroever van Bordeaux.

Domeingrootte: Het château heeft 3 hectare wijngaard. Die kleine schaal geeft Château Yveline het karakter van een boutique estate, met veel aandacht voor selectie en detail.

Bodem: De Merlot staat op kleirijke bodems. Klei houdt vocht vast en helpt deze druif rijpheid, vlezigheid en elegantie op te bouwen.

Appellation: Wat is Lalande-de-Pomerol? Lalande-de-Pomerol is een Bordeaux appellation naast Pomerol, bekend om rode wijnen met rond fruit, zachte structuur en aardse ontwikkeling richting truffel bij rijping.

Druiven

Château Yveline 2020 wordt gemaakt van de klassieke druiven van de rechteroever van Bordeaux.

90% Merlot – Lalande-de-Pomerol: Merlot vormt de basis van deze wijn en geeft rondeur, souplesse, vlezigheid en elegante kracht.

10% Cabernet Franc – Lalande-de-Pomerol: Cabernet Franc vult de blend aan met extra structuur, volheid en aromatische spanning.

Vinificatie en rijping

De wijn wordt traditioneel gemaakt, met nadruk op handmatige selectie en een zorgvuldige verwerking van de druiven.

Oogst & Selectie: De druiven worden met de hand geoogst en 2 keer geselecteerd: eerst in de wijngaard en daarna opnieuw in de kelder op een sorteertafel. Daardoor komt alleen rijp en gezond fruit in de vergisting terecht.

Vergisting: De vinificatie gebeurt op klassieke Bordeaux wijze in een combinatie van roestvrijstalen en betonnen cuves. Roestvrijstaal helpt om het fruit zuiver te houden, terwijl beton bijdraagt aan een rustige, evenwichtige ontwikkeling van de wijn.

Proefnotities en serveertips

Château Yveline 2020 opent met fruitige aroma’s, zachte aardse tonen en een vleugje rijping die mooi past bij Lalande-de-Pomerol. De smaak is vol en soepel, met ronde tannines, een zuivere structuur en de klassieke zachtheid van de rechteroever. Naarmate de wijn zich ontwikkelt, kan de aardse geur meer richting truffel gaan.

Serveertemperatuur: Serveer deze Lalande-de-Pomerol op 16–18 °C, zodat het fruit, de souplesse en de aardse tonen mooi samenkomen.

Gerechten: Mooi bij rood vlees, gegrilde entrecote, stoofgerechten met rundvlees en harde Hollandse kazen.

Meer informatie over Château Yveline

Château Yveline is al meer dan 2 eeuwen verbonden met de familie Durand. De naam verwijst naar 2 kinderen uit de familie, Yves en Jacqueline, wat het domein een persoonlijk verhaal geeft binnen de traditie van Bordeaux. Vandaag staat Christian Durand aan het roer, een oenoloog opgeleid aan de universiteit van Bordeaux, met een duidelijke focus op wijnen waarin traditie en moderne precisie elkaar versterken.

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Verified Purchase
G.
Dallas, US
★★★★★ 4
Heavy Smallish Handle Wonderful Dutch Oven
Color: Red, Size: 5Qt
As many have noted this lidded Dutch Oven is extremely heavy. But it cooks and cleans up beautifully, is well made and attractive. In my opinion the handles are relatively small for such a heavy pot, my one complaint. The mitts are cute but more decorative than truly protective as the handles are so small. Just be very careful picking up and moving the pot especially from the oven. I chose the red color which looked vibrantly cheerful in my white kitchen. The 5 qt capacity works for modest to regular-sized portions without second helpings for 4-6 people. However, if cooking for more people, want larger portions, 2nd helpings or leftovers, go with a larger pot. Overall, given its great construction, price, cooking performance, and attractiveness, this is a no-brainer purchase if you won’t mind relatively small handles and a heavy pot.
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Reviewed in the United States on January 24, 2026
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Verified Purchase
Samantha Donaho
Natrona Heights, US
★★★★★ 5
Perfect for sourdough
Size: 4.3 Qt, Color: Olive
Beautifully made. Great addition to my kitchen!
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Reviewed in the United States on June 6, 2026
E
Ella girl
Alexandria, US
★★★★★ 5
Heavy-Duty Dutch Oven That Easily Feeds a Big Family
Size: 6.0 Qt, Color: Clay, Size: 6.0 Qt, Color: Clay
I am extremely impressed with this Amazon Basics enameled cast iron Dutch oven. The first thing I noticed when I took it out of the box was how substantial and heavy it feels, which immediately gave me confidence in the quality. The clay color is beautiful and looks even better in person, and the enamel finish is smooth and well done. I have a large family, so I needed something with plenty of capacity, and this 6-quart size has been perfect for big batches of soup, chili, pot roast, and homemade pasta sauce. It heats evenly, retains heat exceptionally well, and keeps food warm for a long time after cooking. The lid fits securely and helps lock in moisture, which made a recent pot roast come out incredibly tender after several hours of slow cooking. The wide handles make it easy to move from the stovetop to the oven, and despite the weight, it feels very sturdy and well balanced. Packaging was excellent and everything arrived in great condition. Considering the quality, performance, and attractive design, this Dutch oven offers outstanding value for the price. If you're looking for a durable cast iron pot that can handle family-sized meals and perform like much more expensive brands, this one is an easy recommendation.
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Reviewed in the United States on June 2, 2026
B
BobCz
Louisville, US
★★★★★ 5
Quality Baking, Not Just For Meat Anymore
Size: 6.0 Qt, Color: Clay, Size: 6.0 Qt, Color: Clay
Since my wife is an avid sourdough baker, requesting this Dutch oven was an easy decision. From the moment I unboxed it, the first thing I noticed was the substantial weight—a testament to its high-quality cast iron core. ​ Beyond its heft, the Dutch oven features a beautifully smooth finish on the interior and exterior that makes it look as good as it performs. My wife has already put it to the test with two loaves of sourdough. While the first loaf browned a bit too much on the bottom, the second attempt turned out absolutely perfect, proving that it just takes a little practice to dial in the heat distribution. ​ I am confident we won’t limit this piece to just bread baking; I can already imagine a delicious chicken or pot roast in its future. If you are looking for a top-tier cooking utensil, you really can’t do much better than this. It is exceptionally well-made and expertly finished. Whether you are a dedicated baker or looking to cook up a perfectly tender roast, you will be doing yourself a favor by adding this Dutch oven to your kitchen collection.
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Reviewed in the United States on June 6, 2026
J
Jody Yoo
Draper, US
★★★★★ 5
You could pay a lot more, but why would you?
Size: 6.0 Qt, Color: Linen Gray
Technically, this is a French oven, which is enameled. A Dutch oven is bare cast iron. I like these mainly for baking bread. The French oven traps the moisture coming out of the bread, and converts it to steam, which is essential for a good crust. (Search 'Jenny Can Cook no knead bread' for a recipe that is so simple and effective and forgiving that you will find it hard to believe it works, even after you've done it dozens of times.) Long ago, I got a Le Creuset just like this, for about 10 times the price. I worked like crazy to keep it looking like new, but before too long, it looked like something from Goodwill. As a test, I just made two loaves of bread, one in the Le Creuset, one in this, and I could not tell the difference. It may be that down the line, the Amazon Basics will crack, or sustain some damage to the enamel, or something like that. But I could replace it 9 times before spending as much as I spent on the Le Creuset! As far as I can tell, you're getting the same quality, without paying for the name. Why wouldn't you do that?
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Reviewed in the United States on June 1, 2026

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