Shipping Estimate
USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
For Your Every Summer RSVP, with Code: SUMMER15
Description
Sakai Takayuki Hammered Damascus 33 Layer Vg-10 270mm Kiritsuke Kengata SashimiDescription The Sakai Takayuki Hammered Damascus 33 Layer Vg 10 270mm Kiritsuke Kengata Sashimi is a high quality Japanese kitchen knife designed for precision and durability. Crafted with a 33 layer Damascus steel blade, this knife offers exceptional sharpness and long lasting edge retention, making it ideal for slicing sashimi and other delicate ingredients. Featuring a 270mm Kiritsuke Kengata blade profile, this knife provides excellent control and
Description
The Sakai Takayuki Hammered Damascus 33 Layer Vg-10 270mm Kiritsuke Kengata Sashimi is a high-quality Japanese kitchen knife designed for precision and durability. Crafted with a 33-layer Damascus steel blade, this knife offers exceptional sharpness and long-lasting edge retention, making it ideal for slicing sashimi and other delicate ingredients.
Featuring a 270mm Kiritsuke Kengata blade profile, this knife provides excellent control and stability, allowing both professional chefs and home cooks to achieve precise cuts with ease. The hammered finish not only adds a beautiful aesthetic but also helps reduce food sticking to the blade during use.
Details
• Product Material: Damascus Steel with VG-10 stainless steel core
• Manufacturer: Sakai Takayuki
Features
- 33-layer Damascus steel construction for superior sharpness and durability
- VG-10 stainless steel core ensures excellent edge retention
- 270mm Kiritsuke Kengata blade offers precise control for slicing sashimi
- Hammered finish reduces food sticking and adds unique texture
- Professional-grade knife suitable for home chefs and culinary professionals
How to use
Use the Sakai Takayuki Kiritsuke Kengata Sashimi knife for precise slicing of fish, sashimi, and other delicate ingredients. Hold the knife firmly and use smooth, controlled slicing motions to achieve clean cuts. Avoid twisting or applying excessive force to maintain blade integrity. Always handle with care to prevent injury and keep the knife out of reach of children.
Care instructions
Hand wash the knife immediately after use with warm water and mild detergent; avoid using abrasive sponges or harsh chemicals. Dry thoroughly with a soft cloth to prevent rusting. Store the knife in a knife block or protective sheath to maintain the blade's sharpness and prevent damage. Do not put the knife in a dishwasher or soak it in water for extended periods.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy