Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 10 - Jul 15
For Your Every Summer RSVP, with Code: SUMMER15
Description
Shimomura Industry MFL-102 Gyuto Knife Molybdenum Vanadium SteelDescription The Shimomura Industry MFL 102 Gyuto Knife Molybdenum Vanadium Steel is a high quality kitchen knife designed for both professional chefs and home cooking enthusiasts. Featuring a sharp 180mm blade made from durable molybdenum vanadium steel, this knife offers excellent precision and long lasting performance for various kitchen tasks. Its balanced design ensures comfortable handling and control, making it perfect for slicing, dicing, and
Description
The Shimomura Industry MFL-102 Gyuto Knife Molybdenum Vanadium Steel is a high-quality kitchen knife designed for both professional chefs and home cooking enthusiasts. Featuring a sharp 180mm blade made from durable molybdenum vanadium steel, this knife offers excellent precision and long-lasting performance for various kitchen tasks. Its balanced design ensures comfortable handling and control, making it perfect for slicing, dicing, and chopping a wide range of ingredients.
This Gyuto knife combines traditional Japanese craftsmanship with modern materials to deliver a reliable cutting tool that enhances your cooking experience. Easy to clean and maintain, it is dishwasher safe while retaining its sharpness and strength over time. Whether preparing vegetables, meats, or herbs, this knife is a versatile and essential addition to any kitchen.
Details
• Product Material: Molybdenum Vanadium Steel
• Manufacturer: Shimomura Industry
Features
- High-quality molybdenum vanadium steel blade for sharpness and durability
- 180mm blade length suitable for versatile kitchen tasks
- Dishwasher safe for easy cleaning and maintenance
- Japanese craftsmanship ensures reliable sharpening and long-lasting performance
How to use
Use the Shimomura Industry MFL-102 Gyuto Knife for precise cutting, slicing, and chopping of various foods including vegetables, meats, and herbs. Hold the knife with a firm grip and use smooth, controlled motions to maximize efficiency and safety. After use, rinse the knife with warm water or place it in the dishwasher as it is dishwasher safe. Always store the knife in a safe place to protect the blade and prevent accidents.
Care instructions
Although the knife is dishwasher safe, hand washing with mild detergent and drying immediately is recommended to maintain blade quality over time. Avoid using abrasive cleaners or scouring pads that can damage the steel. Store the knife in a knife block or protective sheath to prevent dulling and ensure safety. Keep the knife away from extreme temperatures and avoid prolonged exposure to moisture to prevent corrosion.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy